Author: Ed Hovorka

We have about a half an hour until the restaurants open for dinner. They don’t open until 7 or 7:30pm. I think if I started a restaurant here with hours from 5-7pm I’d make a fortune. There were so many people milling about outside the restaurants last night waiting for them to open. Maybe I’m just a stupid American but if I owned a restaurant, and someone wanted to give me their money, I’d let them, even if it’s only 5:47pm.

Went to Pont du Gard today. I’ll post pictures in a little while. It was awesome

In Arles, France. Walked around a bit. Watch your step. Dog droppings everywhere. I had a dinner of gardianne de taureau (bull stew) and Denise chickened out and had a salad.

Train from Lyon to Arles just left, 1.5 hours late. Woman across aisle coughing and sniffling, I’m trying not to breathe.